Charlie Trotter's Desserts

Charlie Trotter's Desserts Cookbook from the acclaimed Chicago Restaurant is a stunning cookbook that retailed originally for $50 ... and it's no wonder. This cookbook has some of the most memorable desserts we have seen inside a cookbook -- along with some full size photos of the prepared dish. We are staring down a Frozen Espresso Ice Cream Bomb with Vanilla Rum Anglaise Emulsion. It's gorgeous. We are sure it tastes as good as it looks. We also spot an amazing Three-Point Peach Tart with Peach Compote and Preserved Ginger. If you love desserts, this is a highly recommended cookbook and we are selling it at a steal because it has a tiny tear in the jacket. 

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Format: Hardcover and dust jacket, 239 pages 

Copyright: 1998, First Printing 

Publisher: Ten Speed Press 

Author: Charlie Trotter & Michelle Gayer 

ISBN: 9780898158151

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Additional Details

Description: In the unapologetic tradition of fine European dining, no meal at Charlie Trotter's is complete without dessert. And in the grand style of Trotter's internationally acclaimed restaurant, dessert is no less than a parade of masterpieces, each an unrestrained study in the pure flavors and seductive textures of such glorious ingredients as bracing blood oranges, spicy ginger, and smooth dark chocolate. 

Like his savory dishes, Charlie Trotter's desserts reflect his characteristic talent for balancing minimalism and drama. 

In true Trotter fashion, he experiments with exotic ingredients and invents original combinations, proving once again that his imagination and appetite for new ideas are boundless. 

And then there's the most delicious dividend: desserts that are guaranteed to dazzle the palate. 

The fourth volume in a best-selling series that has won the praise of culinary luminaries and other serious food lovers the world over, Charlie Trotters Desserts tantalizes and inspires with over 150 recipes, including: 

  • Strawberry-Almond Shortcake with Basil
  • Huckleberry Tulles with White and Golden Peach Compote and Huckleberry Sherbet
  • Macadamia Nut Chocolate Cake with Coconut Emulsion and Sugarcane Ice Cream
  • Ginger-Molasses Spice Cake with Mascarpone Cream and Clear Lady Apple Chips
  • Black Truffle Ice Cream with Organic Ennis Hazelnuts
  • Cranberry and Walnut Tart with Cranberry Ice Cream and Cranberry and Caramel-Lime Sauces

The only fitting finale to every special meal, Trotter's desserts are truly unforgettable. 

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Condition: Good condition. Top edge of back of dust jacket has small tear. 

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