Top of the Cellar Tea Room Cookbook - Winery Rushing Mississippi
Top of the Cellar Tea Room Cookbook - Winery Rushing Merigold, Mississippi shares recipes from the winery's tearoom. Dishes like Poulet au Fromage, Apricot Sesame Chicken, Spinach Squares, Beer Batter Shrimp, Toll House Pie, and many more like these can be found inside House Specialties of Top of the Cellar Tea Room. The book is signed and inscribed by Lady Di, Princess of the Delta (Diane Paul Rushing).
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Format: Softcover spiral, 95 pages - Signed by author
Copyright: 1990
Publisher: Diane Paul Rushing
Author: Diane Paul Rushing
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Additional Details
Description: Those familiar with Merigold, Mississippi's Winery Rushing will know its Top of the Cellar Tea Room. This cookbook presents the tearoom's recipes for fans to prepare in their own home kitchen.
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Condition: Good condition. Covers are slightly bent. Light creasing on back cover.
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