Catalan Country Kitchen Cookbook
The Catalan Country Kitchen cookbook contains recipes for the region from the Pyrenees to the Mediterranean Seacoast of Barcelona. You'll enjoy the over 100 traditional recipes and wine suggestions included in the book, from tapas to seafood stew.
Format: Paperback, pages
Publisher: Addison-Wesley Publishing Company
Author: Marimar Torres
Description: In The Catalan Country Kitchen cookbook, Marimar Torres provides more than 100 hearty, authentic recipes as well as suggestions for selecting the right wines. Each of these regional treats, from tapas, paellas, and seafood stews to elegant poultry and game dishes and tantalizing desserts, is introduced by personal anecdotes that recreate the ambiance of village life and the historic culture of Barcelona.
Marimar Torres, a native of Catalunya, is President of Torres Wines North America and the Marimar Torres Estate Vineyard and Winery in Sonoma, California. She is also the author of The Spanish Table.
Condition: Cover and interior pages are in beautiful condition.
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