Carlo Middione's Traditional Pasta Cookbook

Carlo Middione's Traditional Pasta cookbook showcases over 60 classic pasta recipes in the tradition of Italy. This is a revised edition of the best-selling cookbook. 


Format: Paperback, 128 pages 

Copyright: 1996 

Publisher: Ten Speed Press 

Author: Carlo Middione 

ISBN: 9780898158052

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Additional Details

Description: Savor the rich, honest flavors of traditional Italian cuisine with this updated and revised edition of Carlo Middione's best-selling primer on authentic pasta. With easy-to-follow instructions for making and identifying pasta and more than 60 recipes for classics, such as Cannelloni in Salsa al Pomodoro, Spaghetti alla Putanesca, and Pasta e Fagioli, this is the pasta-lover's favorite companion. 


Condition: Cover and interior pages are in beautiful condition. 

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