Caramel Knowledge Cookbook - Al Sicherman
Caramel Knowledge Cookbook by Al Sicherman is a humorous cookbook complete with quirky recipes such as Cold Spam Mousse, Vanilla Mock Crab Salad and Cornbread-topped Bean and Bratwurst Bake. You'll enjoy this fun cookbook filled with American classics with a twist.
Format: Paperback, 246 pages
Publisher: Harper & Row Publishers
Author: Al Sicherman
Description: Caramel Knowledge is a hilarious, down-to-earth and off-the-wall collection of the food writing of Al Sicherman, full of quirky, delicious recipes and wonderful, off-beat observations on the peculiar state of American food. Caramel Knowledge champions the rather radical philosophy that cooking and eating should be great fun. Here, at last, is a book that consistently avoids the trendy in favor of the tasty (and, occasionally, the tacky). In these pages, and perhaps nowhere else, you will find recipes for
- Al's Friend's Mom's Dumplings Amusing Green Dessert Choclava
- Chuck 'n' Cluck
- Cold SPAM Mousse
- Cornbread-topped Bean and Bratwurst Bake
- Drugstore Hamburgers Fried Ice Cream
- Frozen Chocolate -Mint Cheesecake Mousse Stuff
- Haunted Parker House Rolls Hollow Weenies
- Impossible Pumpkin Pie
- Krazy Kake
- Macaroni and Cheese au Gratin Mockaguole
- Orange You Glad We Have Turkey? Sauerkraut Fudge Cake
- Spirals of Starch
- Vanilla Mock Crab Salad
and more than a hundred other odd but extremely edible dishes. And all of these recipes are surrounded by scads of culinary and other anecdotes, musings and trivia. Caramel Knowledge is a funny, charming, informative and thoroughly addictive look at food that will delight anyone who eats.
Condition: Cover and interior pages are in good condition. Page one's bottom edge is slightly creased and has a tiny tear.
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