Cambria Recipes with a History Cookbook - Volume 2

Cambria Recipes with a History cookbook - Volume 2 is a wonderful regional cookbook with dishes from California's beautiful Central Coast tourist destination of Cambria. This is one of the top bed-and-breakfast getaway areas in the State. Many love it for it's quaint shops and eateries and its proximity to the coast. Big Sky Restaurant's Gazpacho, Sow's Ear Raspberry Sauce for Meats, a Lowfat Rocky Road and Central Coast Tuna Casserole all look amazing. 


Format: Softcover with spiral binding, 198 pages plus appendix. 

Copyright: 1997 

Publisher: Cookbook Publishers 

Author: Friends of the Cambria Library 

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Additional Details

Description:  This is the second Cambria Restaurants with a History cookbook from the local Friends of the Library. It is a very popular community style regional cookbook. Recipes contains the names of their respective contributor. Some of the dishes have been contributed by local restaurants. 


Condition: Good condition. Back cover has some scratches. 

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