California Bed and Breakfast Cookbook

California Bed and Breakfast Cookbook included more than 150 recipes that are house specialties and family heirlooms. Some dishes include locally-grown ingredients from an inn's region, while others are the reason guests return to an inn time and again.

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Format: Hardcover wire-bound, 325 pages

Copyright: 2004, First Edition

Publisher: 3D Press, Inc. 

Author: The California Association of Bed and Breakfast Inns 

ISBN: 9781889593111

$12.00 $10.99

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Additional Details

Description: Now you can entertain with ease and flair! Owners and chefs from California B & B's and Country Inns share their most requested, mouth-watering award-winning recipes, many with make-ahead or time-saving tips. Entice your family and friends with recipes such as: 

  • Ginger Peach Pecan Scones
  • Fresh Corn Waffles with Cilantro Butter
  • Caramel Apple French Toast
  • Asparagus & Sausage Strata
  • Tomato, Corn & Gruyere Colette
  • Orange Cream Cheese Pound Cake

Sprinkled Among the Recipes are 

  • B & B Travel Information
  • Humorous Anecdotes
  • Local History & Attractions
  • Discover Which B&B Offers
  • Hot Air Ballooning
  • Gold Panning
  • Cooking Classes

Each B&B is Unique! 

There are Gold Rush-era hotels, beach-front inns, country manors and grand Victorians mansions. This book will help you discover a California Bed & Breakfast that is perfect for you. 

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Condition: Good condition. 

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