Acadiana Profile Magazine Cajun Cooking Louisiana

Acadiana Profile magazine profiles Cajun Cooking from the Kitchens of South Louisiana inside this regional cookbook. Recipes like Hot Sausage Pie, Hush Puppies with Shrimp, Corn Pones a La Avoyelles, Cracklin Cornbread, and Bread Pudding with Rum Sauce are just a sampling of the delicious recipes inside Acadian Profile's Cajun Cooking from the Kitchens of South Louisiana cookbook. 


Format: Softcover spiral bound, 234 pages. 

Copyright: 1980 

Publisher: Angers Publishing Corp. 

Author: Acadiana Magazine 

Sold Out

Additional Details

Description: The readers of Acadiana Profile magazine have contributed recipes from across Acadiana. This regional cookbook offers Southern dishes from the kitchens of South Louisiana. 


Condition: Back cover spotty. Front cover has some rubbing. Further, good condition. 

Continue Shopping

Browse more Vintage, Used and Collectible Cookbooks.