The Bread Machine Book
The Bread Machine Book contains over 100 recipes for easy-to-prepare, delicious breads. Here inside you will find all kinds of breads and loaves and more. It's time to put your bread machine to use with recipes like Zucchini Bread, Swedish Limpia Bread, Beignets, Cinnamon Raisin Swirl Bread, and more amazing recipes like these.
Format: Hardcover with dust jacket, 128 pages.
Publisher: Chartwell Books
Author: Marjie Lambert
Description: There is nothing quite like the fragrance, texture, and taste of freshly baked bread. If you believe the myths that breadmaking is hard work and that yeast is a mystery, let The Bread Machine Book enlighten you.
The bread machine makes bread making one of the easiest tasks in the kitchen, yet it produces spectacular results. The introduction to The Bread Machine Book will help you get to know your machine, and a comprehensive troubleshooting guide will ensure perfect results every time.
Over 100 recipes follow, from dense breads made with molasses or rye to feather-light white breads, Italian olive breads, and delicious loaves made with grains, nuts, fruits, and vegetables. Sweet breads, buns, bagels, and breadsticks are among the variations at your fingertips, and more international flavor is added with two sections on breads that are customary to particular countries. All you have to do is measure the ingredients and set the timer -- the bread machine will do the rest.
Condition: Good condition.