The Boozy Baker: 75 Recipes for Spirited Sweets and 25 Cocktail Recipes
The Boozy Baker: 75 Recipes for Spirited Sweets and 25 Cocktail Recipes offers some exciting desserts and sweets that contain alcohol. Bottoms Up Pineapple Tequila Cake, Donut Bread Pudding with Tennessee Whisky Sauce, and Bourbon Apple Crisp are just a sampling of the delicious dishes that await you inside The Boozy Baker cookbook.
Format: Softcover, 175 pages.
Publisher: Running Press
Author: Lucy Baker
Description: The Boozy Baker cookbook is a collection of 75 easy, sumptuous recipes for cakes, pies, tarts, cookies and more, all of which contain a healthy dose of alcohol. Home bakers will recognize classic treats, such as peach cobbler and spiced Bundt cake, and be delighted by the ways they are reinvented with spirits, liqueur, and even beer. The book includes:
- information about the booze (what is Pisco, anyway?)
- ideas for quick substitutions (no Sauternes? Riesling will do)
- cooking tips (what can be made ahead and what absolutely must be devoured straight from the pan)
- 25 complementary cocktail recipes that are paired with desserts
Condition: Good condition.
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