Beyond Grits and Gravy: The South's All-Time Favorite Recipes
Beyond Grits and Gravy cookbook from the Best of the Best series shares 400 favorite southern recipes. If you love Southern cooking this is a great way to get recipes from the most loved Southern cookbooks under one cover.
Format: Hardcover, 285 pages
Publisher: Quail Ridge Press
Author: Gwen McKee and Barbara Moseley
Description: Now anyone anywhere can enjoy the South's all-time favorite recipes. Gwen and Barbara, authors and editors of 65 cookbooks, including the Best of the Best State Cookbook Series and Recipe Hall of Fame Collection, have combined their cooking instincts with years of research to compile these 400 classic southern dishes. You will treasure their recipes, learn from their time-saving suggestions and enhancements, and be amused by their personal stories that add a touch of southern charm. Supper's ready ... y'all come eat!
Condition: Good condition.
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