The Best Craft Cocktails and Bartending with Flair
The Best Craft Cocktails and Bartending with Flair offers you cocktail recipes from San Diego's top mixologist Jeremy Leblanc of the Altitude Sky Lounge.
Format: Softcover, 224 pages.
Publisher: Page Street Publishing
Author: Christine Dionese and Jeremy LeBlanc
Description: Jeremy LeBlanc, lead bartender at a bar praised by Conde Nast as one of the top ten roof top bars in the world, is sharing his signature techniques and one-of-a-kind recipes that define exceptional bartending. Now, with this bartending guide, experts and beginners alike will keep their friends and customers entertained, satisfied and always coming back for more of these meticulously created cocktails.
The Best Craft Cocktails & Bartending with Flair features hand-crafted cocktail recipes like the Whiskey Pig, which features bacon-washed whiskey, a twist on a classic, the Rhubarb Mojito, and the refreshing berry cocktail, Smithey's Smash. With chapters dedicated to aperitifs, classics with a twist, exotic cocktails, refreshers and punches, there is truly a drink for every person and every occasion that features fresh ingredients and homemade, wholefood mixes and syrups.
Whether you are looking to become head bartender, break into the business, or simply impress a few friends at home, this one-stop guide is all you'll need to master the craft with style and ease.
Condition: Good condition.
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