Best of the Best from Bell's Best Cookbook - Telecom Mississippi

Best of the Best from Bell's Best cookbook showcases popular recipes from four Bell's Best cookbooks by Telecom Mississippi. If you enjoy community style cookbooks, you'll love this as well. Sample from the 429 recipes choices inside Best of the Best from Bell's Best cookbook. 


 Format: Softcover spiral bound, 284 pages 

Copyright: 2006 

Publisher: Quail Ridge Press 

Author: Telecom Pioneers of Mississippi. 

ISBN: 9781893062931

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Additional Details

Description: The Bell's Best Cookbook Series is a treasured recipe resource compiled by TelecomPioneers of Mississippi. The most popular recipes from the four classic Bell's Best cookbooks have been selected, tested, edited for clarity and collected into one book. 

Within these pages you'll discover such favorites as: Friendship Tea, Marinated Greek Salad, Popeyes Biscuits, Buttermilk Fried Chicken, Chocolate Chip Cheesecake, and Party Cookies, all shown on the front cover. 

This cookbook also . . . 

  • Features fascinating historical facts and illustrations that show the development of the telephone over the years. What was the first sentence transmitted across the telephone lines from Alexander Graham Bell to his assistant Thomas Watson? Find out on page 60.
  • Provides revenue for Pioneer projects that enrich our communities in building Habitat homes, providing playground maps to schools and parks, enhancing educational opportunities, and supporting health-related issues.
  • Makes a memorable gift for any occasion!


Condition: Good condition. 

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