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Art Culinaire Magazine 25 Cookbook
Stunningly designed Art Culinaire #25 Magazine is a hardcover cookbook. It is one of an ongoing series of culinary cookbook-style magazines geared towards chefs and food lovers. Recipes, articles and top chefs are all part of the mix that make up each issue of Art Culinaire.
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Format: Hardcover, 80 pages
Copyright: 1992
Publisher: Culinaire, Inc.
Author: Art Culinaire
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Additional Details
Description: Issue number 25 of Art Culinaire, The International Magazine in Good Taste. Inside this issue you'll find the following features with a total of over 50 recipes among their pages:
- Publisher's Page p.1
- Industry Spotlight p.4
- Olives: A Mediterranean Staple p.6
- This is the Summer for Spain p.18
- Recipe Index and Preview p.80
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Condition: Like new.
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