Art Culinaire Magazine 25 Cookbook

Stunningly designed Art Culinaire #25 Magazine is a hardcover cookbook. It is one of an ongoing series of culinary cookbook-style magazines geared towards chefs and food lovers. Recipes, articles and top chefs are all part of the mix that make up each issue of Art Culinaire. 


Format: Hardcover, 80 pages 

Copyright: 1992 

Publisher: Culinaire, Inc. 

Author: Art Culinaire 

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Additional Details

Description: Issue number 25 of Art Culinaire, The International Magazine in Good Taste. Inside this issue you'll find the following features with a total of over 50 recipes among their pages: 

  • Publisher's Page   p.1
  • Industry Spotlight   p.4
  • Olives: A Mediterranean Staple   p.6
  • This is the Summer for Spain   p.18
  • Recipe Index and Preview   p.80 


Condition: Like new.

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