Art Culinaire Magazine 21 Cookbook

Art Culinaire Magazine No. 21 Cookbook is a gourmet hard cover magazine. It is a beautiful cookbook, especially for those in the culinary world. This edition features articles on Pacific Seafood, Bistro Cooking, Zinfandel, Robert Mondavi Spotlight, and of course ... amazingly tantalizing recipes. 


Format: Hardcover, 80 pages 

Copyright: 1991 

Publisher: Culinaire, Inc.  

Author: Art Culinaire 

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Additional Details

Description: This is the 21st issue of Art Culinaire Magazine. . 


Condition: Laminate on front cover is rippled. Further good condition. 

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