The Appetizer Bible
The Appetizer Bible cookbook is your all-in-one guide to preparing and serving perfect appetizers. With more than 150 recipes for all kinds of delicious appetizers, the cookbook also offers up tips, photos, charts, and more.
Format: Hardcover with dust jacket, 319 pages.
Publisher: Publications International
Author: Marilyn Pocius
Description: Your Essential Guide to Appetizers.
Who doesn't love appetizers? Luscious little bites of flavor that tantalize the taste buds and leave you wanting more. Whether you call them hors d'oeuvres, small plates, first courses or nibbles, appetizers make any party or meal something special. Packed with hints, photos, charts and more than 150 recipes, The Appetizer Bible will show you the way to prepare and serve first Courses with style and ease.
The Appetizer Bible Helps You
- Plan the right kind and number of appetizers for a dinner or a party, whether it's for 5 or 75.
- Learn about ethnic appetizer specialties, including empanadas, crostini, quesadillas, pâtés and terrines.
- Handle puff pastry and other refrigerated doughs easily and without fuss to make fancy (and delicious) wrapped hors d'oeuvres.
- Find recipes for almost any appetizer, from Oysters Romano to old-fashioned onion dip.
Everything you want to know about appetizers is here. Whether you're looking for a new dip to serve with chips or you want to learn more about putting together a cheese tray, you'll find all the answers in The Appetizer Bible.
Condition: Good condition.
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