Big Book of Appetizers
The Big Book of Appetizers offers up more than 250 starter, small plate, and teaser recipes for any occasion.
Format: Softcover, 352 pages.
Publisher: Chronicle Books
Author: Meredith Deeds and Carla Snyder
Description: Looking for a tasty treat, a small plate, starter, or teaser to complement your gathering? Here are hundreds of options for making delicious dips, nuts, nibbles, salsas, spreads, soups, dumplings, tarts, wraps, spring rolls, skewers, and so much more!
From ultra-simple hors d'oeuvres like rosemary olives and marinated cubes of feta cheese to hearty sweet-and-spicy lamb meatballs and finger-friendly Oven-Fried Chicken Lollipops -- not to mention enough Beef Loin with Horseradish Aioli and Ham and Gruyere Strudel to serve a large crowd -- this will easily become your favorite cookbook for planning any size party.
Also included are themed menu suggestions, making it easy to match the food with the event, whether it's a spring fling, outdoor picnic, holiday fete, or Super Bowl party. A handy Find It Fast index organizes recipes in helpful categories like "good and good for you," "sit down," or "vegetarian." Thirst-quenching drink recipes round cout this ultimate guide to perfect party food.
Condition: Good condition.