Another Taste of Palm Springs Cookbook

Another Taste of Palm Springs cookbook follows the successful Taste of Palm Springs community cookbook. Many old treasured family recipes are shared alongside celebrities, restaurants and hotel favorites from the area. Wally's restaurant Chocolate Fudge Truffle Tart, Geoffrey Beene's Roquefort Pear Elegance, and John Denver's Blueberry Kanten are all inside this gently used cookbook from California's favorite desert destination. 


Format: Plastic hardcover spiral bound, 471 pages 

Copyright: 1987, Fitst printing 

Publisher: Desert Hospital Foundation 

Author: Members of Tiempo de Los Ninos 

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Additional Details

Description: Another Taste of Palm Springs cookbook shares recipes from California's famous desert resort town. Dishes from celebrities, restaurants and community members have been compiled in this sequel book to Taste of Palm Springs. 

Condition: Good condition.

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