Another Taste of Palm Springs Cookbook
Another Taste of Palm Springs cookbook follows the successful Taste of Palm Springs community cookbook. Many old treasured family recipes are shared alongside celebrities, restaurants and hotel favorites from the area. Wally's restaurant Chocolate Fudge Truffle Tart, Geoffrey Beene's Roquefort Pear Elegance, and John Denver's Blueberry Kanten are all inside this gently used cookbook from California's favorite desert destination.
Format: Plastic hardcover spiral bound, 471 pages
Copyright: 1987. Fist printing
Publisher: Desert Hospital Foundation
Author: Members of Tiempo de Los Ninos
Description: Another Taste of Palm Springs cookbook shares recipes from California's famous desert resort town. Dishes from celebrities, restaurants and community members have been compiled in this sequel book to Taste of Palm Springs.
Condition: Cover, interior pages and spiral are in very nice condition. The first title page (front and back) has a very small spot.
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