Flavored Vinegars

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Description: In flavored vinegars, acclaimed chef Michael Chiarello shares his secret for making great food that is as simple as it is delicious. With this innovative cookbook, it's as easy as drizzling a few drops of balsamic vinegar on a ripe slice of melon or brushing fish with a fruit vinegar as it goes to the grill. Heady and aromatic, flavored vinegar intensifies the taste of your favorite dishes without adding fat or calories. Included here are quick-and-easy recipes for creating a fabulous array of vinegars as well as many more for using them m appetizers and salads, pasta dishes and entrees, marinades, and even desserts. 

Whether you prefer a simple wine vinegar or one infused with the essence of raspberries, tomatoes, herbs, or garlic, the recipes in flavored vinegars (pill instantly expand your repertoire of delectable dishes. A sweet splash of Raspberry Vinegar adds the finishing touch to a Crisp Pancetta and Fresh Fig Salad, while a Caramelized Onion Vinegar accentuates a Carpaccio of Beets with Goat Cheese. Delight in a sumptuous dish of Roasted Polenta with Mushrooms and Balsamic Sauce or in a savory plate of Braised Short Ribs of Beef made with red wine vinegar. A sparkling mango granita makes a stunning finish to any meal. 

An enticing companion volume to the best-selling flavored oils, flavored vinegars is brimming with inventive ideas and vibrant, full-color photographs -- a delightful gift for your friends and the perfect gift for yourself to inspire the very best in contemporary cooking. 

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Condition: Good condition.