Crepe Cookery by Mable Hoffman
With over 200 crepe recipes for every meal, the Crepe Cookery cookbook by Mable Hoffman gives you all kinds of choices for delicious crepes for excellent international flair.
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Format: Softcover, 176 pages
Copyright: 1976
Publisher: HP Trade
Author: Mable Hoffman
ISBN: 9780912656502
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Additional Details
Description: You can prepare delicious crepes. Mable Hoffman starts at the beginning with descriptions of traditional cooking pans and the new upside-down pans. How to make perfect crepe batters; techniques of cooking, filling and shaping; how to prepare tasty and delightful fillings for every meal; sauces and toppings to make each serving express your culinary skills.
Crepes are fun and economical. Serve classic Crepes Suzette at a fancy dinner; glorify a Sunday brunch with Bombay Curried Egg Crepes; borrow Italian elegance with Crepes Cannelloni Style; stretch your budget with Thrifty Beef Stroganoff Crepes. Explore more than 200 great recipes in this book, then strike out on your own! 26 batter recipes. 15 sauce recipes to complete your own special combination.
Millions of happy cookers are enjoying fine foods prepared Mable Hoffman's way in electric cookpots using recipes from her bestselling Crockery Cookery. Millions will add Crepe Cookery to their libraries and life styles. You've seen Mable on national TV. She's an editorial consultant for Better Homes and Gardens. If you haven't tried her recipes yet, you're missing something delicious!
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Condition: Back cover has some small spots. Average condition.
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