Chiles and Peppers Cookbook
If you love a cooking with chiles and peppers, more than 60 simple recipes are captured inside the Chiles and Peppers Cookbook. Dishes like Feta & Roasted Pepper Pie, Peperonata, and Chili Chicken with Pine Nuts are just a few of the recipes you'll enjoy with the help of this little cookbook.
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Format: Hardcover with dust jacket, 64 pages.
Copyright: 1995
Publisher: Courage Books
Author: Nicola Hille
ISBN: 9781561384969
$8.00 $6.99
Additional Details
Description: Popular, versatile, and healthful, chiles and peppers are perfect for spicing up your meals.
Inside you'll find information about the many different varieties of chiles and peppers, their appearances, seasonal availability, and best culinary uses. Advice on selection and storage is also included, with full-color illustrations to complement the text.
The more than 60 savory recipes within range from simple -- such as Red Pepper Soup and Italian Pepper Salad -- to elegant recipes such as Peppers with Chicken Ragout, Smoky Chilied Shrimp, and other treats.
Step-by-step directions, full-color photographs, and microwave variations make The Chiles & Peppers Cookbook just what you need to add zest to your cooking.
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Condition: Good condition.
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