Over 200 recipes for authentic Lebanese meals are found in the Lebanese Cuisine Cookbook. Bring the flavors of Middle Eastern cuisine to your kitchen table with this comprehensive cookbook. 

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Format: Paperback, 159 pages. Eleventh edition 

Copyright: 1991 

Publisher: Madelain Farah, Ph.D. 

Author: Madelain Farah, Ph.D. 

Description: Dr. Madelain Farah, teacher, linguist, writer, Fulbright scholar, former model and beauty queen, was born in Portland, Oregon and reared in Lebanon. Her talent is exemplified in this unique and comprehensive cookbook which contains over 200 recipes and is the result of four years of research and testing. Lebanese Cuisine is designed for the gourmet, the vegetarian, and the health food enthusiast. 

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Condition: Cover and interior pages are in good condition. Front cover has a small scrape mark and slightly curled corner tips. Back cover's top left corner is slightly creased. 

ISBN 0960305025