Matza 101 cookbook contains Kosher recipes with the specific ingredient of Matza or unleavened bread. Baklava to Knishes, Matza 101 recipes are easy to follow and prepare. 

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Format: Hardcover spiral bound, 141 pages 

Copyright: 1995 

Publisher: Jenny Kdoshim and Debbie Bevans 

Author: Jenny Kdoshim and Debbie Bevans 

Description: You asked: "How does Matza 101 differ from all other cookbooks?" Matza 101 replies: This cookbook contains only Matza recipes. With it, we can come into your kitchen and show you how versatile Matza truly is." You asked: "Why does this cookbook only contain Matza?" Matza 101 replies: "Because Matza or unleavened bread is the bread of affliction used for Passover. Through Matza, you can celebrate not only Passover, but TRUE FREEDOM throughout the year."

For Kosher recipes appropriate all year long, turn to Matza 101, the only cookbook in the world dedicated solely to Matza. Matza 101 depends on unleavened bread--a naturally fat-free, yeast-free product--to create a smorgasbord of baked, not fried, recipes from Baklava and Cannolies to Knishes and Cigars. Take advantage of Matza 101's easy-to-follow instructions, referenced diagrams, and Kosher recipes--whether preparing for Passover or a simple dinner for two, Matza 101 will adapt to dinner table and bring smiles to your tastebuds. 

Enjoy... 

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Condition: Bookboards and interior pages are in very nice condition. 

ISBN 0964656418