Pesach Sampler from Appetizer to Afikomen Jewish Cookbook UOJCA
The recipes in Pesach Sampler from Appetizer to Afikomen Jewish Cookbook have been submitted by members of the Women's Branch of Union of Orthodox Jewish Congregations of America (UOJCA). They reflect a creative approach to Pesach or Passover cookery. Homemade Borsht, Ginger Knaidlach, Brongina (Israeli eggplant dish) and Jelly Roll recipes are some of the delicious dishes presented in this wonderful Jewish cookbook.
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Format: Paperback spiral bound, 76 pages
Copyright: 1988
Publisher: Woman's Branch UOJCA
Author: Members of the Union of Orthodox Jewish Congregations of America
Description: Pesach Sampler from Appetizer to Afikomen is a Jewish Cookbook from members of UOJCA. The recipes in the cookbook, submitted by members, are family favorites and originals. They reflect the purpose of this book - a creative approach to the dishes of Pesach or Passover.
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Condition: over and interior pages are in very good condition.
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