Charleston Receipts Repeats cookbook from the Junior League of Charleston, South Carolina shares the community's favorite recipes with cooks everywhere. Recipes contains the names of the contributor along with an easy to follow format. Meals like Shrimp Curry or Garlic Broiled Shrimp to Charlotte Russe and Chocolate Mousse Annabelle are among some of the cookbook's highlights. 

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Format: Paperback spiral bound, 381 pages. Sixth printing  

Copyright: 1992 

Publisher: The Junior League of Charleston, South Carolina 

Author: Members of the Junior League of Charleston 

Description: In 1950, the Junior League of Charleston first published Charleston Receipts, a time-honored favorite among cooks around the world. With Charleston Receipts Repeats cookbook, a new dimension is added to Lowcountry cookbooks -- a collection of recipes that celebrates an abundance of fresh seafood and game, garden-grown vegetables and succulent fruits while keeping efficiency in mind. 

This tempting assortment of recipes reflects the sophisticated elegance that has marked Charleston through its 300-year history as well as the casual elegance that is just as much a part of this area's heritage. 

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Condition: Cover, interior pages and spiral are in very nice condition. Covers show some very minor shelf wear on the edge. 

ISBN 0960785450